Dueling experts in the world of processed foods have long preached the benefits of soy protein and fake meats but forgot to tell you that fake isn’t necessarily the safest, healthiest or best environmental choice…
Discover the healthy differences between fake foods and sustainable, organic ones from certified eating psychology coach and functional diagnostic nutrition practitioner Paleovalley’s Autumn Smith in this meaty Living 4D conversation.
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Who really controls our food supply? (8:10)
Working against nature instead of working with it. (15:58)
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