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Level IV Highlights

On April 21, 2001, for the second time since its inception, the C.H.E.K Institute hosted Level IV of the C.H.E.K Certification program. Paul’s top students from all over the world attended the seminar including students from Canada, New Zealand and many parts of the United States. Each of these students have successfully completed the first three levels of the certification program proving their abilities as C.H.E.K Practitioners by fulfilling the prerequisites necessary to advance them to the next level. Each of these C.H.E.K Practitioners came from colorful academic backgrounds and varied careers including a New Zealand trained manipulative physio therapist, an elite-level strength coach, a well-respected podiatrist and other highly successful C.H.E.K Practitioners. To read student testimonials for Level IV of the Certification, click here.


Level IV not only featured lectures by Paul Chek, but numerous other experts in their respective fields as well. The list of instructors included David Getoff, a well-known Naturopath from the San Diego area, Thomas M. Benteen PhD, MD, DC, a consultant and researcher for top medical businesses, Clifford Oliver DC, a chiropractor specializing in nutritional assessments and musculoskeletal medicine, David Seaman DC, author of Clinical Nutrition, Daryl Curl DDS, DC, professor at the UCLA medical school and specializt in head, neck and jaw disorders, and Chris Maund, the first ever graduate of the C.H.E.K Certification program. This team of elite instructors aided Paul Chek in teaching his students revolutionary assessment techniques, advanced treatment protocols and a holistic approach to facilitate healing in the body and optimizing its function.

The Level IV seminar lasted 8 days and included 5 additional days of testing. In addition to numerous assessments, evaluation techniques and treatment protocols, some of the information taught included:






  • Digestion, Elimination and Organ Function
  • The Endocrine System
  • Food Allergy, Food Intolerance and Chemical Sensitivity
  • Rotation Food Diets
  • Metabolic Typing
  • Organ Pathways
  • The Limbic System
  • Automatic Control Systems
  • . . . and MUCH more!

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